The nice meal when tired and bored,” a working father appreciating the recipe.
Grilled Potatoes
- 5 small-sized peeled potatoes
- 2 eggs
- Procedure
- If you are looking for a recipe to give your oven some work then try the grilled potatoes.
- Pre-boil the potatoes.
- Beat the eggs and dip the potatoes in the mixture.
- Preheat your oven at 240 F. Place them on the oven and grill for 20 minutes.
- Quick Fixes for Lunch
Mushroom Soup
Ingredients
- 5 pieces of medium-sized mushrooms
- 10ml of vegetable oil
- 1 large onion
- 3 large tomatoes
- Spices and herbs of choice
Procedure
- Heat the oil in a frying pan and add the chopped onions.
- Wait for them to tender and add tomatoes.
- Beat the tomatoes to get a paste. Add the rest of the ingredients and add water to the middle level.
- Add the washed mushrooms and let the food come to point until you get the sweet aroma of mushrooms.
- Serve with the starch of choice
Steamed Cabbages
Ingredients
- I large chopped cabbages
- 2 pieces of grated carrots
- 2 chopped onions
- 20 ml of vegetable oil
Procedure
- On a pan, put the oil to heat until you see some smoke.
- Mix the grated carrots and chopped onions on the chopped cabbages
- Put the cabbages on the heated oil and stir for five minutes
- You are good to serve it with rice or starch of choice.
Fried Rice
Ingredients
- 250 g of rice
- I large onion
- 2 large pieces of tomatoes
- Spices and herbs of choice
- 20 ml of vegetable oil
Procedure
- Heat the vegetable oil and add the chopped onions.
- Add the tomatoes to get a paste.
- Add the washed rice and stir it to get a sweet smell of rice
- Add 500ml of cold water to the rice and cover it to simmer
- Serve with a stew of choice